Tarta helada de chocolate con nubes

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Tarta helada de chocolate con nubes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tarta helada de chocolate con nubes is one of the most favored of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It is appreciated by millions every day. Tarta helada de chocolate con nubes is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Tarta helada de chocolate con nubes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta helada de chocolate con nubes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta helada de chocolate con nubes is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta helada de chocolate con nubes estimated approx 10 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can have Tarta helada de chocolate con nubes using 5 ingredients and 4 steps. Here is how you can achieve it.

Esta tarta helada de chocolate con nubes va a hacer las delicias de los más pequeños de la casa… y de los padres también porque, aparte de gustarnos su sabor nos va a gustar hacerla, ya que no supone ningún trabajo ni dificultad, porque esta tarta se elabora con los ingredientes hechos.

Ingredients and spices that need to be Prepare to make Tarta helada de chocolate con nubes:

1. 200 grs (un rulo) Galletas
2. 125 grs, derretida y fría Mantequilla
3. 1 litro Helado de chocolate
4. 50 grs y un poco más para adornar Almendras tostadas
5. 50 grs y un poco más para adornar Nubes o marshmallow de tamaño pequeño,

Steps to make to make Tarta helada de chocolate con nubes

1. Antes de comenzar la tarta, el helado tiene que estar unos minutos fuera del congelador, para que esté un poco cremoso. Picamos ligeramente las almendras. Yo lo hice con el mortero. Te recomiendo comprar nubes pequeñas. Si las empleas grandes, córtalas con las tijeras (como hice yo). Pulveriza las galletas con ayuda de un robot de cocina, o bien metiéndolas en una bolsa de plástico y pasándoles un rodillo por encima. Una vez molidas las mezclamos con la mantequilla y las ponemos en la base de un molde desmontable y, con ayuda de una cuchara, las aplanamos hasta que la superficie quede lisa y uniforme. Thermomix: trituramos las galletas con la mantequilla 10 seg, V 8-10. No lavamos el vaso.
2. Ahora batimos el helado a una velocidad media para que quede con consistencia cremosa pero sin llegar a derretirse del todo. Thermomix: 15 seg, V3
3. Volcamos el helado en un bol y agregamos las almendras y las nubes, lo mezclamos todo bien y lo ponemos sobre la base de galletas con mantequilla. Tapamos la tarta con papel aluminio (yo lo hago para que no adquiera sabor ni olor a frigorífico) y lo llevamos al congelador, dejándolo reposar durante unas 4 horas o el tiempo que consideremos oportuno.
4. Cuando vayamos a servir la tarta, la adornamos con unas cuantas nubes y almendras y servimos.

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