Endibias con Roquefort

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to make a special dish, Endibias con Roquefort. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Endibias con Roquefort is one of the most well liked of current trending foods on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Endibias con Roquefort is something which I have loved my entire life.

Many things affect the quality of taste from Endibias con Roquefort, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Endibias con Roquefort delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Endibias con Roquefort is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Endibias con Roquefort estimated approx 10 minutos.

To get started with this recipe, we have to first prepare a few components. You can cook Endibias con Roquefort using 4 ingredients and 4 steps. Here is how you can achieve that.

Si queréis ver la video-receta, la tenéis disponible en https://youtu.be/grjGWRZf-00
Esta receta es ideal como entrante, estupenda para los amantes del queso.

Ingredients and spices that need to be Make ready to make Endibias con Roquefort:

1. 100 Gramos queso azul o roquefort
2. 50 gramos nata líquida para cocinar
3. 200 gramos queso de untar
4. Y varias hojas de endibias

Instructions to make to make Endibias con Roquefort

1. En una thermomix, vaso americano, batidora o incluso a mano con ayuda de un tenedor, vamos chafando y mezclando el queso de untar, el queso azul y la nata, hasta conseguir una masa cremosa.
2. Sacamos las hojas de las endibias, la lavamos con agua y las secamos. Las ponemos en un plato y vamos rellenando con la mezcla de queso, la cantidad al gusto.
3. Una vez rellenadas, podemos ponerles un poco de nueces por encima que les va muy bien.
4. ¡¡Espero que os guste y que aproveche!!.

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So that is going to wrap this up with this exceptional food Recipe of Favorite Endibias con Roquefort. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!