Guiso de lenteja

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Guiso de lenteja. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Guiso de lenteja is one of the most favored of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Guiso de lenteja is something which I have loved my whole life.

Many things affect the quality of taste from Guiso de lenteja, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de lenteja delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Guiso de lenteja using 14 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Guiso de lenteja:

1. 1/2 cebolla
2. 1/4 morrón
3. 1 marlo ó choclo
4. 1/2 zanahoria
5. 1 lata tomate
6. 1 zapallito de tronco
7. 1 taza lentejas
8. 1/2 lata arvejas
9. ---- Condimento:
10. caldo
11. orégano
12. pimentón
13. perejil
14. si es preciso sal

Instructions to make to make Guiso de lenteja

1. Rehogar la cebolla pelada y cortada chiquita, el morrón también cortarlo chiquito, la zanahoria pelada y cortada en rodajas y el chocho sin la vaina también cortado en rodajas.
2. Ya rehogados, añadir el tomate, con agua hirviendo de a poco (hiervo agua y la coloco en un termo así incorporo la que necesito y no espero que vuelva a hervir).
3. Agregar las lentejas, los condimentos y el zapallito de tronco en cubo.
4. Esperar que se cocine todo, agregarle las arvejas y esperar que se calienten y seque el agua, no incorporar mucha agua solo la necesaria debe quedar sequito.
5. Si le queres lo poner carne se le agrega al inicio una vez que todo ya esta rehogarlo, esperar que selle la carne y después agregas la salsa de tomate.
6. Si queres agregar arroz se le agrega junto con la lenteja.

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This isn't a full guide to quick and also easy lunch recipes however its excellent food for thought. With any luck this will certainly obtain your innovative juices flowing so you can prepare tasty meals for your household without doing a lot of heavy meals on your trip.

So that is going to wrap it up for this exceptional food How to Prepare Speedy Guiso de lenteja. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!