Mousse de chocolate fit

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Mousse de chocolate fit. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mousse de chocolate fit is one of the most favored of current trending foods in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Mousse de chocolate fit is something which I have loved my whole life.

Many things affect the quality of taste from Mousse de chocolate fit, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mousse de chocolate fit delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mousse de chocolate fit is 4-5 vasitos. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Mousse de chocolate fit using 6 ingredients and 5 steps. Here is how you cook that.

#delantaldorado #recetasfit
Una receta saludable, baja en calorías, sin grasas, rica en proteínas e ideal para la recuperación después de un entrenamiento.
Para los amantes del chocolate y que quiere hacer dieta o quitárselo, esta es una receta que os puede ayudar!
Esta delichocoooooo🍫🤤❤️

Ingredients and spices that need to be Get to make Mousse de chocolate fit:

1. 80 gr chocolate en polvo desgrasado (recomendable cacao puro)
2. 250 gr queso batido 0% materia grasa
3. 20 ml leche desnatada
4. 6 claras de huevo
5. 3 láminas gelatina
6. 1 cucharada stevia o sirope de agave

Steps to make to make Mousse de chocolate fit

1. Pon las láminas de gelatina a hidratar en un plato hondo con agua fría. Importante que queden cubiertas.
2. Ponemos a fuego lento un cazo con la leche desnatada, el queso, el edulcorante y el chocolate. Removemos hasta que estén todos los ingredientes integrados y quede una mezcla homogénea. En ese momento, apagamos el fuego y agregamos las láminas de gelatina ya hidratas. Seguimos removiendo para que se integren bien. Dejamos reposar para que baje la temperatura pero removiendo de vez en cuando.
3. Por otro lado, hay que hacer las claras de huevo a punto de nieve. En Thermomix: 6 claras = 6 minutos, vel 3, 5. No abrir ni parar antes ya que esta etapa es fundamental para que la mousse tenga una buena textura.
4. Cuando tengamos las claras a punto de nieve, vamos añadiendo la mezcla de chocolate fit poco a poco e integrando con las varillas o en la Thermomix a una velocidad 2. La mezcla de chocolate tienen que estar a temperatura ambiente o un poco templada, si esta más caliente, metemos al frigorífico un par de minutos. Si echamos el chocolate muy caliente nos cortará las claras a punto de nieve.
5. ¡Ya está la mousse! La echamos en vasitos y dejamos reposar en el frigorífico entre 15-20 horas para que obtenga la textura idónea.

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So that is going to wrap this up with this exceptional food How to Prepare Homemade Mousse de chocolate fit. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!