Tarta de 3 chocolates Thermomix 31

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, Tarta de 3 chocolates Thermomix 31. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tarta de 3 chocolates Thermomix 31, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de 3 chocolates Thermomix 31 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de 3 chocolates Thermomix 31 is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de 3 chocolates Thermomix 31 estimated approx 50 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can have Tarta de 3 chocolates Thermomix 31 using 8 ingredients and 3 steps. Here is how you cook it.

Una tarta súper fácil de hacer con la Thermomix 31, lleva chocolate negro, blanco y con leche, nata, galletitas y cuajada.

Ingredients and spices that need to be Prepare to make Tarta de 3 chocolates Thermomix 31:

1. 1 Paquete galletas
2. 150 GR chocolate negro
3. 150 GR chocolate blanco
4. 150 GR chocolate con leche
5. 90 GR mantequilla
6. 1l 1/2 nata
7. 3 sobres cuajada
8. Molde desmontable

Steps to make to make Tarta de 3 chocolates Thermomix 31

1. Se pone al vaso de la Thermomix las galletas y la mantequilla y ponemos 5 segundos a velocidad 10, se pone las galletas en el molde y se aplasta hasta que estén lisas las galletas.
2. Se le echa al vaso de la Thermomix medio litro de nata y 150 grs de chocolate blanco y un sobre de cuajada, programa 7 minutos a temperatura 90 y velocidad 5 una vez hecho se pone en el molde y se mete a la nevera durante 20 o 30 minutos para que se cuaje, una vez pasado el tiempo se repite la operación con el chocolate negro y después con el chocolate de leche.
3. La tarta se puede congelar

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