Salsa a la pimienta verde

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Salsa a la pimienta verde. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Salsa a la pimienta verde is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They're nice and they look fantastic. Salsa a la pimienta verde is something that I've loved my whole life.

Many things affect the quality of taste from Salsa a la pimienta verde, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa a la pimienta verde delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Salsa a la pimienta verde estimated approx 25 minutos.

To begin with this recipe, we have to first prepare a few components. You can cook Salsa a la pimienta verde using 7 ingredients and 2 steps. Here is how you cook that.

Thermomix

Ingredients and spices that need to be Take to make Salsa a la pimienta verde:

1. 50 gr mantequilla
2. 20 gr aceite de oliva
3. 100 gr cebolla
4. 150 gr champiñones
5. 300 gr nata
6. 1 pastillas avecrem
7. 1 cucharada pimienta verde 25-30gr aprox de granos de pimienta verde,

Steps to make to make Salsa a la pimienta verde

1. Pon en el vaso todos los ingredientes del sofrito y trocea 4 segundos en velocidad 5. Programa ahora 7 minutos, Varoma, velocidad 3 y medio.
2. Agrega la nata, la pastilla de caldo y una cucharada de pimienta verde. Programa 10 minutos, 100ºC, velocidad 3 y medio. Cuando termine, añada el resto de la pimienta y programe 3 minutos, 90ºC, velocidad 1.

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So that is going to wrap this up with this special food Easiest Way to Prepare Speedy Salsa a la pimienta verde. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!